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Swedish Meatball Recipe



Ten out of ten times you can prepare Swedish Meatball Recipe as testy as ever, for the best cooking experience follow the steps exactly as stated here. Believe it or not, you will surprise to know that you have such excellent ability to cook. A real taste and perfect combination of all spices make this Swedish Meatball Recipe all time favorite for all of them try it just once. Try this nutritious and low fat recipe, as it will add a real taste and your kids will surely love it. Note it down now, as Swedish Meatball Recipe will surely add a spark in your dinning table with its delicious taste.
 

Easy Swedish Meatballs



INGREDIENTS:

  • 1 1/2 pounds lean ground beef
  • 1/4 pound Jimmy Dean sausage (or favorite ground sausage)
  • 1 egg
  • 1/4 cup ketchup
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon dry mustard
  • 1 tablespoon soy sauce
  • 1 clove minced garlic
  • 2 teaspoons salt
  • 1 teaspoon pepper

Sauce:

  • 2 cans Cream of Mushroom soup
  • 1 cup sour cream
  • 1 teaspoon Worcestershire sauce
  • 1 dash Tabasco sauce
  • 1/4 cup milk
PREPARATION:
Mix all ingredients together for the meat mixture. DO NOT OVER MIX! Roll into small balls and place on cookie sheet. Bake 45 minutes or until browned. In a medium bowl mix sauce ingredients together. Place meatballs in a skillet or crock pot Simmer for 45 minutes. May be used as main dish served over rice or noodles or as an appetizer served with toothpicks.

Swedish Meatball Recipe

Ingredients:

  • 2 pounds ground lean meat (beef, pork, veal)
  • 2 eggs
  • 1 medium onion (chopped)
  • 1 cup of milk or cream
  • ½ cup of fine bread crumbs
  • salt and pepper to taste
Mix all the ingredients. Use an electronic mixer or just your hands, but make sure you mix well. Then form little balls, each about 1 inch in diameter (2.5 cm). Fry them for about 10 minutes with a little butter or oil in a moderately hot pan. The balls should be able to roll in the pan. Shake the pan gently during cooking to keep them turning. Take them out, put them in a large pot to keep them warm and prepare the Swedish meatball sauce in the same pan. Leave the fat in it!

Remarks

Taste of this recipe is awesome, I cooked it myself and really its too easy to cook.
By- Alda Johnson

Hey thanks for such a nice collection of delicious Swedish Meatball Recipe, all are superb..
By Millicent

As I was cooking first time so I was a bit scared but now I know that I can also make a delicious recipe. This recipe is really too easy to cook and tasty too.
By Tom Alter



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