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Sandwich Recipes



A warm welcome to you all so are you ready to immerse in the real taste of Sandwich Recipes, a healthy and delicious recipe. If you are planning to make your dinner party awesome with delicious dish this is the best option, try it and write us back what you feel about it when you taste it. Here is this Sandwich Recipes that is a best solution when you really feel hungry and want a delicious dish that too in short time period. Note it down now, as Sandwich Recipes will surely add a spark in your dinning table with its delicious taste.
 

Carrot-Ginger Tea Sandwiches

  • 2 grated carrots
  • 2 tablespoons cream cheese, softened
  • 2 tablespoons mayonnaise
  • 1 teaspoon sweet ginger paste (optional)
  • Salt and pepper to taste
  • 4 slices multi-grain bread
  • 4 teaspoons butter
  • Alfalfa sprouts
In a medium bowl, combine carrots, cream cheese, mayonnaise, and ginger paste; add salt and pepper. Spread one side of each piece of bread lightly with butter. Top the buttered side of 2 slices of bread with carrot/ginger mixture (about 1/4-inch thick). Top with alfalfa sprouts and top with the remaining bread slices, buttered side down. Carefully cut the crusts from each sandwich with a sharp knife. Cut the sandwiches in half diagonally and then cut in half again. Yields 2 whole sandwiches or 4 halves or 8 fourths.

Cucumber Mint Tea Sandwich
  • 1/2 seedless cucumber, peeled and very thinly sliced (about 32 slices)
  • 1/4 cup loosely packed fresh mint leaves, rinsed, spun dry, and chopped fine
  • 1/4 cup unsalted butter, room temperature
  • 1/4 cup cream cheese, room temperature
  • 16 slices best-quality white bread
  • Salt to taste
Place cucumber slices between layers of paper towels to remove excess moisture. In a small bowl, combine mint, butter, and cream cheese; spread on one side of each slice of bread. Lay cucumber slices onto the buttered side of 8 slices of bread. Sprinkle with salt. Top with the remaining slices of bread, buttered side down.
Carefully cut the crusts from each sandwich with a sharp knife. Cut the sandwiches in half diagonally and then cut in half again.Yields 8 whole sandwiches or 16 halves or 32 fourths.

Remarks

Taste of this recipe is awesome, I cooked it myself and really its too easy to cook.
By- Alda Johnson

As I was cooking first time so I was a bit scared but now I know that I can also make a delicious recipe. This recipe is really too easy to cook and tasty too.
By Tom Alter

Hey thanks for such a nice collection of delicious Sandwich Recipes, all are superb..
By Millicent



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