Royal Icing Recipe

A warm welcome to you all so are you ready to immerse in the real taste of Royal Icing Recipe, a healthy and delicious recipe. If you are planning to make your dinner party awesome with delicious dish this is the best option, try it and write us back what you feel about it when you taste it. Here is this Royal Icing Recipe that is a best solution when you really feel hungry and want a delicious dish that too in short time period. Note it down now, as Royal Icing Recipe will surely add a spark in your dinning table with its delicious taste.

Royal Icing

This icing hardens when dry, making it a favorite for durable decorations such as flowers and leaves and ornamental writing on cookies, candies and other fun treats.

3 egg whites, at room temperature (see Food Safety)
1/2 teaspoon cream of tartar
1 (16-ounce) package powdered sugar (4 cups)
Assorted food coloring

Beat egg whites and cream of tartar in a large mixing bowl at medium speed of an electric mixer until foamy; gradually add sugar, mixing well. Beat 5 to 7 minutes.
Tint with desired food colors.

Royal Icing-2

1 pound powdered sugar
5 tablespoons meringue powder or 1/4 cup pasteurized egg whites
2 tablespoons water
food coloring (optional)

Combine powdered sugar and meringue powder or egg whites in a mixing bowl and beat on low speed. Add water drop by drop. The amount depends on whether you used the powder or the egg whites, and on the temperature and humidity in your kitchen. Add the water slowly and do not let the mixture get runny - you will probably not use all of it. Beat until the mixture holds a trail on the surface for five seconds when you raise the mixer from the bowl. If you like, you can tint the icing with a few drops of food coloring. Makes 6 cups.

Remarks

Taste of this recipe is awesome, I cooked it myself and really its too easy to cook.
By- Alda Johnson

Hey I tried many recipe but this one is so delicious, now it will be the secret for my next party. Thankx to you all.
By- Merrisa

Hey I am a chef and I try Royal Icing Recipe, you people prove it that your guidelines can make a delicious dish. Great work done..
By- Devid Herley

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