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Pheasant Recipes
Ten out of ten times you can prepare Pheasant Recipes as testy as ever, for the best cooking experience follow the steps exactly as stated here. Believe it or not, you will surprise to know that you have such excellent ability to cook.
A real taste and perfect combination of all spices make this Pheasant Recipes all time favorite for all of them try it just once. You know this recipe could be a special way for you to say somebody thanks as you are cooking such a delicious recipe for him/her just to say him/her thanks.
Note it down now, as Pheasant Recipes will surely add a spark in your dinning table with its delicious taste.
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Pheasant Rice Bake
Yield: 6 Servings
- 1 Pheasant, cut up
- 1 Package Onion Soup Mix
- 1 Cup Uncooked Rice
- 1 Can Cream of Mushroom Soup
- 1 Can of Milk
- 1 Can French Fried Onion Rings
Simmer pheasant in water with a small amount of vinegar or
lemon juice in it, to help tenderize the bird. Sprinkle dry soup
mix into buttered casserole dish. Sprinkle rice over soup mix. Add
cooked pheasant pieces Pour Soup and milk mixture over pheasant.
Cover and bake 350 degree oven 1 hr and 15 minutes. Uncover a sprinkle
with onion rings. Cook 15 minutes longer.
Mexican Pheasant
Yield: 8 Servings
- 2 Cups Cooked Pheasant, Cut in 1 inch bites
- 1 can Cream of Mushroom Soup
- 1 can Cream of Chicken of Chicken Soup
- 1/2 Jar Medium Salsa
- 1 Cup Sour Cream
- 2 Cup Monterey Jack/Cheddar Cheese
- 1/2 Cup Onion Chopped
- 1 Package Corn Tortillas cut in strips
Combine pheasant, soups, onion, salsa, sour cream and 3/4 cheese.
Layer mixture with tortilla strips. Top with remaining cheese. Bake
for 30 minutes at 350 F
Remarks
Taste of this recipe is awesome, I cooked it myself and really its too easy to cook.
By- Alda Johnson
Hey thanks for such a nice collection of delicious Pheasant Recipes, all are superb..
By Millicent
Hey this recipe is a perfect solution for my party, thanks for suggesting such an easy and tasty recipe.
By- Martina John
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