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Goulash Recipe
Ten out of ten times you can prepare Goulash Recipe as testy as ever, for the best cooking experience follow the steps exactly as stated here. Believe it or not, you will surprise to know that you have such excellent ability to cook.
A real taste and perfect combination of all spices make this Goulash Recipe all time favorite for all of them try it just once. Here is this Goulash Recipe that is a best solution when you really feel hungry and want a delicious dish that too in short time period.
Note it down now, as Goulash Recipe will surely add a spark in your dinning table with its delicious taste.
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Hungarian Goulash
Ingredients:
- 2 pounds round steak -- cut 1/2 inch cubes
- 1 cup onion -- chopped
- 1 clove garlic -- minced
- 2 tablespoons flour
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 1/2 teaspoons paprika
- 1/2 teaspoon dried thyme
- 1 bay leaf
- 1 14.5 oz can tomatoes
- 1 cup sour cream
Directions:
Put steak cubes, onion, garlic in cooker. Stir in flour and mix to
coat steak. Add all remaining ingredients except sour cream. Stir
well and cover and cook on low for 8-10 hours or on high for 3-4 hours.
Add sour cream 30 minutes before serving and stir thoroughly. Serve
over hot buttered noodles.
Crock Pot Hungarian Goulash
- 1/2 lb. bacon
- 2 lbs. beef stew meat
- 1 large onion chopped
- 1 green pepper chopped
- 1 red pepper chopped
- 1 28 oz. can diced tomatoes
- 1 14.5 oz. can chicken broth
- 3 large potatoes peeled and cubed
- 1 1/2 lbs. sauerkraut rinsed and drained
- 2 T. paprika
- 1 t. caraway seed
- salt and pepper to taste
- sour cream (optional)
Brown bacon, onion and peppers in a large frying pan until peppers
are tender. Transfer to crock pot, reserving the drippings.Brown
beef quickly in drippings, until brown. Add to crock pot.Add tomatoes,
broth, potatoes, sauerkraut and spices to crock pot. Cook for 8
-10 hours or until meat and potatoes are tender.Top with a dollop
of sour cream if desired, when served.
Remarks
Its awesome I try this recipe thousands of time and still I can do it more as I really like its taste, its healthy too.
BY- Madge Victor
Hey I am a chef and I try Goulash Recipe, you people prove it that your guidelines can make a delicious dish. Great work done..
By- Devid Herley
As I was cooking first time so I was a bit scared but now I know that I can also make a delicious recipe. This recipe is really too easy to cook and tasty too.
By Tom Alter
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