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Famous Recipes
A warm welcome to you all so are you ready to immerse in the real taste of Famous Recipes, a healthy and delicious recipe. If you are planning to make your dinner party awesome with delicious dish this is the best option, try it and write us back what you feel about it when you taste it. You know this recipe could be a special way for you to say somebody thanks as you are cooking such a delicious recipe for him/her just to say him/her thanks.
Note it down now, as Famous Recipes will surely add a spark in your dinning table with its delicious taste.
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BOPIS
- 1 kilo pig's heart (clean, boiled and minced)
- 1 kilo pig's lungs (clean, boiled and minced)
- 1 head of garlic (minced)
- 1 onion (minced)
- 3 tablespoons oil
- ½ teaspoon oregano
- 1 laurel leaf
- 3 pieces red bell pepper (diced)
- ½-cup vinegar
- 1-cup stock
- ½ teaspoon hot chili pepper (minced)
- 2 tablespoons atsuete oil
- Pinch of salt & pepper
In a saute pan, heat oil and saute garlic and onion. Add in minced
heart and lungs. Season to taste with salt & pepper. Add in
oregano, laurel leaf, red bell pepper and vinegar. Bring up heat
and allow boiling without stirring.
Stir in stock and hot chili pepper. Lower heat and allow simmering
until stock evaporates a little.Finish with atsuete oil. Serve hot.
CUCHINTA
- 1 cup all-purpose flour
- 2 cups water
- 1 tsp. lija
- 1 cup brown sugar (packed)
- red food coloring
Add water to flour gradually while beating. Then mix in the remaining
ingredients, plus a dash of red food coloring. Continue beating until
well blended.
Pour on ungreased molders (3/4 full). Cover with cheese cloth
and steam for 30 minutes or until done. Serve with fresh grated
coconut.
Remarks
Its awesome I try this recipe thousands of time and still I can do it more as I really like its taste, its healthy too.
BY- Madge Victor
Hey I tried many recipe but this one is so delicious, now it will be the secret for my next party. Thankx to you all.
By- Merrisa
Hey thanks for such a nice collection of delicious Famous Recipes, all are superb..
By Millicent
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