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Bread Machine Recipes
Ten out of ten times you can prepare Bread Machine Recipes as testy as ever, for the best cooking experience follow the steps exactly as stated here. Believe it or not, you will surprise to know that you have such excellent ability to cook.
A real taste and perfect combination of all spices make this Bread Machine Recipes all time favorite for all of them try it just once. You can add a delight in your dinner with this mouth-watering dish as all who taste is once gone crazy for it so try it. Bread Machine Recipes makes you feel proud, as its taste will rock everybody on the dinner table.
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Sweet Orange Bread
| 1 pound loaf |
Ingredients |
1 1/2 pound loaf |
3/4 teaspoon
|
Salt |
1 teaspoon |
| 1/4 cup + 2 Tbsp |
Water (warm) |
1/2 cup +2 Tbsp |
| 1 tablespoon tablespoons |
Butter or margarine |
1 1/2 |
| 1 |
Large egg |
1 1/2 |
| 2 tablespoons |
Orange juice concentrate |
3 tablespoons |
| 3 tablespoons |
Sugar |
1/4 teapoons |
| 4 teaspoons |
Nonfat Dry milk |
2 tablespoons |
| 2 cups |
Bread flour |
3 cups |
| 1 1/2 teaspoons |
Bread machine yeast |
2 teaspoons |
Use the 1-pound recipe if your bread-machine pan holds 10 cups or
less of water. Add ingredients to the bread machine pan in the order
suggested by the manufacturer, adding the Orange Juice Concentrate
with the liquid. To measure 1/2 an egg, lightly beat egg before measuring;
one-half egg is equivalent to 2 tablespoons. Adjust dough consistency
-- (see Adjusting Dough Consistency tip below).
Recommended cycle: Basic/white bread cycle; light or medium/normal
crust color setting, or as desired. Remove bread from pan, cool
on wire-rack.
Cherry Almond Bread
Dried cherries or canned cranberries are wonderfully tart, fruity
flavor to this tender nut loaf.
| 1 pound loaf |
Ingredients |
1 1/2 pound loaf |
3/4 teaspoon
|
Salt |
1 teaspoon |
| 1/4 cup + 2 Tbsp |
Water (warm) |
1/2 cup +2 Tbsp |
| 1 tablespoon tablespoons |
Butter or margarine |
1 1/2 |
| 1 |
Large egg |
1 1/2 |
| 2 tablespoons |
Orange juice concentrate |
3 tablespoons |
| 3 tablespoons |
Sugar |
1/4 teapoons |
| 4 teaspoons |
Nonfat Dry milk |
2 tablespoons |
| 2 cups |
Bread flour |
3 cups |
| 1 1/2 teaspoons |
Bread machine yeast |
2 teaspoons |
Use the 1-pound recipe if your bread-machine pan holds 10 cups
or less of water. Add ingredients to the bread machine pan in the
order suggested by the manufacturer. Adjust dough consistency --
(see Adjusting Dough Consistency tip below).Toasting almonds (or
other nuts) brings out the full flavor and helps keep them crisp
in breads. Spread the chopped nuts in a shallow baking pan large
enough to accommodate a single layer. Bake the almonds at 350°
F for 6 to 12 minutes or until golden brown. Stir a couple of times
and check often or they will burn. Cool before adding to your bread
machine!Recommended cycle: Basic/white bread cycle; light or medium/normal
crust color setting. Remove bread from pan, cool on wire-rack.
Nutritional information per serving (1/12 of 1 1/2-lb.
recipe): calories 194; total fat 4g; saturated fat 1g;
cholesterol 22mg; sodium 223mg; total carbohydrate 32g; dietary
fiber 2g; protein 7g.
Remarks
This recipe is no doubt amazing I have it today noon and still I feel the taste.. amazing
By: Heriete
Hey thanks for such a nice collection of delicious Bread Machine Recipes, all are superb..
By Millicent
As I was cooking first time so I was a bit scared but now I know that I can also make a delicious recipe. This recipe is really too easy to cook and tasty too.
By Tom Alter
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