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Beef Tenderloin Recipes
Ten out of ten times you can prepare Beef Tenderloin Recipes as testy as ever, for the best cooking experience follow the steps exactly as stated here. Believe it or not, you will surprise to know that you have such excellent ability to cook.
A real taste and perfect combination of all spices make this Beef Tenderloin Recipes all time favorite for all of them try it just once. You can add a delight in your dinner with this mouth-watering dish as all who taste is once gone crazy for it so try it. Hey now for what you are looking for, get up and try this, believe me taste of Beef Tenderloin Recipes is amazing. |
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Barbecue Beef Salad Recipe
Ingredients:
- 1 tablespoon vegetable oil
- 2 pounds beef tenderloin -- trimmed
- salt and pepper -- to taste
- 2 cups barbeque sauce
- 3 cups tomatoes -- diced
- 3 cups cucumber -- peeled and diced
- 2 cups cooked new potatoes -- quartered
- 1 cup red onion -- peeled and diced
- 1/2 cup green onions -- sliced thin
- 2 cloves garlic -- peeled and minced
- 2 jalapenos -- chopped
- 2 cups olive oil
- 1/3 cup red wine vinegar
- lemon juice -- to taste
Directions:
Preheat oven to 350F degrees. Bring a medium saute pan to medium heat
and add oil. Season tenderloin with salt and pepper and add to saute
pan. Sear all sides of tenderloin until golden brown, about 5 minutes.
Place pan in oven and cook for 5 minutes. With a brush baste barbeque
sauce heavily on tenderloin and repeat this process every five minutes
until desired cooking time is obtained (20 minutes for medium rare).
Remove pan from oven and place tenderloin on a plate to cool. In a
large mixing bowl, add the remaining ingredients and toss to combine.
When tenderloin is cooked enough to handle, place on cutting board.
With a thin sharp knife, thinly slice the whole tenderloin. Add the
slices to the mixing bowl and toss to combine. This recipe for Barbecue
Beef Salad serves/makes 8.
Beef In Chocolate Sauce Recipe
Ingredients:
- 2 pounds beef tenderloin
- Salt & pepper
- 3 tablespoons Butter
- 1/2 Onion; finely chopped
- 2 cloves Garlic; finely chopped
- 1/2 cup White wine water
- 1 ounce Unsweetened chocolate
- 1/2 pound Queso fresco; crumbled
- 2 tablespoons Chopped parsley
Directions:
Season beef to taste with salt and pepper. Fry in butter until
browned. Add onion, garlic, wine and water. Cover and simmer over
gentle heat about 15 minutes. Add chocolate and simmer, uncovered,
10 minutes longer.
At serving time, slice meat, pour sauce over and sprinkle with
cheese. Broil to melt cheese. Sprinkle with parsley
This recipe for Beef In Chocolate Sauce serves/makes 6.
Remarks
Its awesome I try this recipe thousands of time and still I can do it more as I really like its taste, its healthy too. BY- Madge Victor
Hey I am a chef and I try Beef Tenderloin Recipes, you people prove it that your guidelines can make a delicious dish. Great work done.. By- Devid Herley
Hey this recipe is a perfect solution for my party, thanks for suggesting such an easy and tasty recipe. By- Martina John
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